Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die

Diane KochilasRizzoli • ISBN-13 978‑1623362959

Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die coverIkaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die cover

Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die

Diane KochilasRizzoli

ISBN-10: 1623362954 · ISBN-13: 978‑1623362959 · 2014 · 1st Edition

Canonical book record

Completeness 70

Cover quality: good

2manybooks editorial

Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die is a Mediterranean diet cookbook that explores the secrets of longevity and well-being from the Greek island of Ikaria. Authored by Diane Kochilas, the book combines recipes, stories, and insights into the Ikarian lifestyle, which is known for its health benefits and the remarkable longevity of its inhabitants.

Book metadata

Publisher: Rizzoli
Hardcover1st Edition2014
Pages: 320Language: EnglishPaper finish: Matte

Contributors

Author: Diane Kochilas

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Inferred themes

Machine-inferred from catalog text. Not verified subjects.

Inferred: Culinary AnthropologyInferred: Culinary ArtsInferred: NutritionInferred: Travel And Culture

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