Wurst of Lucky Peach: A Treasury of Encased Meat

Chris YingCrown Publishing Group, T.H.E. • ISBN-13 978‑0804187770

Wurst of Lucky Peach: A Treasury of Encased Meat coverWurst of Lucky Peach: A Treasury of Encased Meat cover

Wurst of Lucky Peach: A Treasury of Encased Meat

Chris YingCrown Publishing Group, T.H.E.

ISBN-10: 0804187770 · ISBN-13: 978‑0804187770 · 2016

Live offer for this book: 25 live copies of this book from $4.57 (as of 2026-09-10).

Dimensions: 8.8 × 6.8 × 1.1 in

Canonical book record

Completeness 43

Cover quality: good

2manybooks editorial

The "Wurst of Lucky Peach: A Treasury of Encased Meat" is a 2016 hardcover book published by Crown Publishing Group, T.H.E. It features a collection of essays and narratives by authors Chris Ying and Lucky Peach Editors, focusing on specific ingredients like meat. The book includes illustrations and spans 240 pages, making it a comprehensive reference for culinary enthusiasts interested in exploring the world of encased meats. With its thoughtful content and visually appealing format, this book is a must-have for those looking to delve into the art and science of sausage making.

Book metadata

Publisher: Crown Publishing Group, T.H.E.
2016
Pages: 240Language: EnglishPrinted in: United States

Marketplace observations

25 live copies of this book from $4.57 (as of 2026-09-10).

Contributors

Author: Chris YingIllustrator: Tim LahanContributor: Chris Ying

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